April 2020


Webb Hill’s Grill will be open Friday, Saturday and Sunday for take-out only from 11:00 a.m. until 2:00 p.m.

Sandwiches available:  WHCC’s Hamburger,  Marinated Grilled Chicken with Provolone Cheese or

Barbecued Pulled Pork with Pickled Onions

$4.50++  per sandwich

With Hand cut French Fries $6.50++

Soft Drinks or Bottled Water $1.00

Please phone ahead a minimum of 30 minutes in advance of pick-up.  When you arrive, drive under the porte cochere and phone the clubhouse at 903-496-2221.  We will deliver the order to you from the golf shop entrance door.

Webb Hill Carry-out Dining will be open Thursday through Sunday for take-out only from 11:00 a.m. until 2:00 p.m. with specials each day.  Please place your order one day in advance.  Each serving comes with two sides & a roll (ask for each day’s special). 

We are offering serving portions for one, two, four, six, etc., people….

Serving price for:  One $8++, Two $16++, Four $32++, Six $48++

Also Available:  WHCC’s House Salad with either House-made Ranch or Balsamic Vinaigrette Dressing...$2++ per person

Webb Hill’s Pies:  Silken Chocolate Fudge, Buttermilk, Coconut Cream, or Banana Caramel...$15+ each

By the Slice….  Silken Chocolate Fudge, Buttermilk, Coconut or Webb Hill’s Apricot Fried Pies...$2 each

Pick-up:  Order must be placed ONE day in advance by calling the clubhouse at 903-496-7500; we will take your order plus your pick-up time.  For pick-up, please park under the porte cochere and phone the clubhouse at 903-496-7500, and we will deliver your order to your car.




Webb Hill Easter Take-Out

Pick-Up between 11:00 & 2:00 p.m.

Salad Options:                                                                                                                                                                                                                                 House Garden Salad (Ranch or Balsamic Vinaigrette) or WHCC’s Broccoli, Cranberry & Bacon Salad…                      $2++ per serving                                                                                                                                                                                                         

Entrée Options:                                                                                                                                                                                                                                 Merlot Glazed Ham or Grilled Three Cheese Stuffed Breast of Chicken or Roasted Salmon with Dilled Hollandaise

Vegetable Options:                                                                                                                                                                                                                         Mashed Potatoes, Green Beans or  Sautéed Asparagus                                                                                                                                                                                              $12++ per person

Text Box: Please order as early as          possible!!

Dessert Options by the Slice:                                                                     Silken Chocolate Fudge, Buttermilk, Coconut Cream, Caramel Banana, Strawberry Cream, Apricot Fried Pies or Carrot Cake       $2++ per serving                                                      Whole Pies and Cakes available too!